OTSUMAMI
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RM 19.00Fresh crispy cabbage w/ garlic flavored dipping miso sauce. -
RM 22.00Assorted traditional Japanese pickles. -
RM 39.00Charcoal grilled sweet white corn -
RM 22.00Deep fried small shrimps edible from head to tail with truffle flavor. -
RM 22.00Pickled Japanese radish in yuzu (Japanese citron) flavor. -
RM 22.00Salted raw chopped Octopus marinated with fresh wasabi root. -
RM 20.00Sliced pickled cucumber. -
RM 24.00Boiled crispy lady finger with soya sauce and fried onion. -
RM 18.00Boiled green soya beans with salt. -
RM 29.00Original Japanese style mashed potato salad topped with salmon roe & soft boil egg. -
RM 26.00Pickled Japan ginger flower marinated in vinegar. -
RM 22.00Marinated celery w/ dry chili, garlic & seaweed. -
RM 25.00Crispy boiled lady finger & Japanese yam in wasabi flavour. -
RM 28.00Pan fried chicken dumpling stuffed with prawn. -
RM 22.00Deep fried Japanese Burdock. -
RM 22.00Baked sautéed squid tentacles & onion topped with mayonnaise. -
RM 46.00Deep fried crispy soft shell crab sauteed in spicy salty egg yolk. -
RM 25.00Pan fried bitter gourd vegetable & sausage topped w/ dried bonito flakes in a spectacular sizzling bowl. -
RM 26.00Japanese pan cake in Ozeki style -
RM 26.00Chef's style macaroni gratin. -
RM 32.00Home made squid ink in macaroni gratin. -
RM 65.00Chef's Pride of unagi and foie gras sandwich with saffron mayonnaise.